In 100 g (Grams) of Nuts, walnuts, english there is 0 g of 6:0 hexanoic, caproic fatty acid.

cup, chopped cup, ground cup, in shell, edible yield (7 nuts) cup shelled (50 halves) cup pieces or chips oz (14 halves) grams (g) kilograms (kg) 100 grams (g) ounce pound

Nuts, walnuts, english

Nuts, walnuts, english is a type of Nut and Seed Products. The most significant nutrients in Nuts, walnuts, english are listed below.

Water	4.07 g	4.07	g	4.07%
Energy (calorie)	654 kcal	654	kcal
Energy (joule)	2738 kJ	2738	kJ
Protein	15.23 g	15.23	g	15.23%
Total lipid (fat)	65.21 g	65.21	g	65.21%
Ash	1.78 g	1.78	g	1.78%
Carbohydrate, by difference	13.71 g	13.71	g	13.71%
Fiber, total dietary	6.7 g	6.7	g	6.7%
Sugars, total	2.61 g	2.61	g	2.61%
Sucrose	2.43 g	2.43	g	2.43%
Glucose (dextrose)	0.08 g	0.08	g	0.08%
Fructose	0.09 g	0.09	g	0.09%
Lactose	0 g	0	g
Maltose	0 g	0	g
Starch	0.06 g	0.06	g	0.06%
Calcium, Ca	98 mg	98	mg	0.10%
Iron, Fe	2.91 mg	2.91	mg
Magnesium, Mg	158 mg	158	mg	0.16%
Phosphorus, P	346 mg	346	mg	0.35%
Potassium, K	441 mg	441	mg	0.44%
Sodium, Na	2 mg	2	mg
Zinc, Zn	3.09 mg	3.09	mg
Copper, Cu	1.586 mg	1.586	mg
Manganese, Mn	3.414 mg	3.414	mg
Selenium, Se	4.9 µg	4.9	µg
Vitamin C, total ascorbic acid	1.3 mg	1.3	mg
Thiamin	0.341 mg	0.341	mg
Riboflavin	0.15 mg	0.15	mg
Niacin	1.125 mg	1.125	mg
Pantothenic acid	0.57 mg	0.57	mg
Vitamin B-6	0.537 mg	0.537	mg
Folate, total	98 µg	98	µg
Folic acid	0 µg	0	µg
Folate, food	98 µg	98	µg
Folate, DFE	98 µg	98	µg
Choline, total	39.2 mg	39.2	mg	0.04%
Betaine	0.3 mg	0.3	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	1 µg	1	µg
Retinol	0 µg	0	µg
Carotene, beta	12 µg	12	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	20 IU	20	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	9 µg	9	µg
Vitamin E (alpha-tocopherol)	0.7 mg	0.7	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.15 mg	0.15	mg
Tocopherol, gamma	20.83 mg	20.83	mg	0.02%
Tocopherol, delta	1.89 mg	1.89	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	2.7 µg	2.7	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	6.126 g	6.126	g	6.13%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	4.404 g	4.404	g	4.40%
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	1.659 g	1.659	g	1.66%
20:0 eicosanoic, arachidic fatty acid	0.063 g	0.063	g	0.06%
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	8.933 g	8.933	g	8.93%
14:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	8.799 g	8.799	g	8.80%
20:1 eicosenoic, gadoleic	0.134 g	0.134	g	0.13%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	47.174 g	47.174	g	47.17%
18:2 undifferentiated	38.093 g	38.093	g	38.09%
18:3 undifferentiated, octadecatrienoic, linolenic	9.08 g	9.08	g	9.08%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Stigmasterol	0 mg	0	mg
Campesterol	5 mg	5	mg
Beta-sitosterol	87 mg	87	mg	0.09%
Tryptophan	0.17 g	0.17	g	0.17%
Threonine	0.596 g	0.596	g	0.60%
Isoleucine	0.625 g	0.625	g	0.62%
Leucine	1.17 g	1.17	g	1.17%
Lysine	0.424 g	0.424	g	0.42%
Methionine	0.236 g	0.236	g	0.24%
Cystine	0.208 g	0.208	g	0.21%
Phenylalanine	0.711 g	0.711	g	0.71%

Nutrients in Nuts, walnuts, english